Upcoming Events


Do you remember? The 21st Night of September - A Progressive Dinner party
Sep
21

Do you remember? The 21st Night of September - A Progressive Dinner party

***ALL SEATINGS ARE SOLD OUT***

ALTAEATS + BACCHUS KITCHEN + DELUXE 1717

A PROGRESSIVE DINNER PARTY

3 restaurants + 3 winemakers + 1 shuttle bus

It's your chance to sample the talents of Chef Claud Beltran, Chef Onil Chibas and Chef Paul Ragan all in a single night, and all at their respective establishments. And we've invited 3 winemakers along for the ride to pair their bottlings with the Chef's creations.  Kristin Luis from Cote of Paint, Kris Beverly from Civilization Wine Co. & Wes Hagen from Native 9 / Ranchos de Ontiveros.

The evening begins with a sparkling reception at Bacchus Kitchen followed by progressive courses at Deluxe 1717 and AltaEats, and winding up back at Bacchus for a final course and a Trio of Dessert  featuring a dessert composition from the pastry chefs from all 3 restaurants.

3 restaurants, 3 winemakers and a complimentary shuttle bus to transport you and 19 other guests from restaurant to restaurant over the course of 3 hours. 

$175 per person (plus tax and 20% gratuity)

MENU & WINES TBA

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Sunday Wine Dinner with Master Sommelier Josh Orr
Sep
8

Sunday Wine Dinner with Master Sommelier Josh Orr

Please join us for our final Sunday Dinner of 2024!

an incredible evening with a SUPERSTAR of the wine world

Deluxe 1717 is excited to announce an evening with Master Sommelier Josh Orr

Josh is the Director of Education for Broadbent Selections, one of the preeminent wine importers in the US. Josh is also a local, just down the road from us in San Diego, where he enjoys time with his wife Megan and children Brady & Cameron

Tickets are $135 + tax and gratuity

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